Upcoming Workshop

Join Author and Chef Patricia Parks for an intimate, hands-on master class designed for the inspired grower. After the success for the 3/28 workshop, I’m adding on two additional classes. Please choose the date that fits your schedule best.

Workshops are limited to just 12 exclusive spots to ensure every participant receives personalized coaching and a deep dive into the foundations of a successful growing season.

Whether you are growing on a sunny patio, in small containers, or in a raised bed, this class will teach you how to maximize your harvest and cultivate peak flavor using professional "no-dig" and permaculture principles.

Your Registration Includes:

• Intimate Hands-On Instruction: A 2-hour master class covering soil health and how to make your own soil at home!

• We’ll discuss: Small space and backyard gardening, herb growing, and strategic planting plans for spring and summer.

• The "Flavor in the Soil" Portfolio: You will receive your own signed copy of Patricia’s new book, Flavor in the Soil: A Garden Portfolio. (A valuable resource!)

• Plant Resources: I’ll tell you exactly where to purchase your organic plant starts and seeds

• Exclusive Garden Access: Learn directly in Patricia’s private garden, seeing the exact methods she uses to transition from bed to plate.

What to Bring:

• Please wear closed-toed shoes as we will be working in an active garden space.

• Dress for the weather, we will be outdoors!

• A notebook if you'd like to take additional notes beyond the provided handouts.

Note: As this is an exclusive event with limited materials prepared for each student, tickets are non-refundable. Should a rain date be necessary, you will be notified 24 hours in advance.